What is ksuri methi?

Kasuri methi, also known as dried fenugreek leaves, is a well-known herb commonly used in South Asian and Middle Eastern cuisine. It is prepared by drying fresh fenugreek leaves, resulting in a potent herb with a strong aroma and slightly bitter taste. Kasuri methi is used to flavour many different dishes, including curries, stews, pickles, and breads. It is also believed to have medicinal properties, with some people using it to aid digestion, reduce inflammation, and lower blood sugar levels. Kasuri methi is widely available in markets and online and is often used as a substitute for fresh fenugreek leaves.